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— Regular price USD $29.99 Sale price USD $13.99
Size 6 cavity
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It's only $13.99 now! ! !
🔥In order to celebrate the shop anniversary and Black Friday！we have reduced the price of the goods. The price of $13.99 is limited!🔥
With the silicone mold you will be able to backs CUPCAKE, MUFFIN, CANDY, BREAD, MOUSSE, JELLY, PREPARED FOOD, CHOCOLATE AND MORE. The silicone baking molds set made of 100 percent pure silicone material NON TOXIC for your on safety and the safety of your family.
1. When you make the cake, please do not pure full cake slurry into the mold, just make it 3/4 full. The cake will expand when making.
2. When you get the molds and first time to make cake or chocolate. First of all, please fill the water in the molds and put into the microwave or oven transfer for 1-2 minutes, then drain
4 pieces: 185*188*100mm
6 pieces: 265*180*100mm
Style: 4 tablets/6 tablets/12 tablets
Packing: 1 * black chassis + 1 * transparent packing box
Hot chocolate cocoa bombs are indeed very popular, and the flavor possibilities are endless. We also provide a variety of delicious solutions for you and your family to make these interesting creations at home
White Chocolate – White chocolate shell with white cocoa and marshmallows.
Chocolate – Chocolate shell with cocoa and marshmallows.
White Chocolate peppermint –White chocolate cocoa with freshly ground peppermint candies or candy canes and a peppermint chocolate shell. You can make a peppermint shell by adding peppermint candy ground into a powder mixed into the shell. To grind the peppermint candy you can use a spice grinder or something like a ninja bullet. You could even try using candy cane Hershey kisses for the shell on these!
GRAHAM CRACKERS– Chocolate/graham cracker shell with cocoa mix and marshmallows. Drizzle chocolate on top and sprinkle with some graham cracker crumbs and 2 mini marshmallows. To get a graham cracker dust you’ll grind graham crackers in your blender device.
Andes Mint Chocolate – Chocolate cocoa with chopped Andes mints & mini marshmallows in a mint chocolate shell. For the shell, melt a few Andes mint chocolates into your almond bark or chocolate and mix.
Cookies N Cream –with chopped cookies n’ cream Hershey chocolate & mini marshmallows in a cookies n cream shell. To make cookies and cream shells make a white chocolate shell and add in ground-up oreo cookies. You’ll want to grind the cookies up into a powder.
1. When baking, it's better to put the mold in the flat baking tray as the silicone mold is soft.
2. After use, please clean it using hot water with dilute edible cleaning agent or put in dishwasher. DO NOT use aggressive cleaning agents or foam cleaning force. Ensure that the silicone molds are dry before storage.
3. After baking, please remove the molds out of the oven, and place in the baking rack until the molds completely cooled.
4. Silicone molds can only be used for oven, microwave ovens, and DO not use in gas and fire..
5. Do not use knives or other sharp tolls on silicone molds and avoid stress, pull..
6. Please do not use cool water to clean immediately when it's just taken out of the oven. Just to extend the service life.
Frequently problem answer
1.-Question: Please let me know the temperature of the mold can suffer.
-Answer: In general practice, can suffer within the temperature between -40~220 centigrade, in some case can suffer 260 centigrade. Please note silicone mold, which can suffer temperature higher than 260 centigrade (500 degrees fahrenheit) or temperature lower than -40 centigrade (-40 degrees fahrenheit), may be additive, is not 100% pure silicone.
2.-Question: Why the mold soft a bit?
-Answer: For flexible reason, we design the mold a bit soft, so you may easily un-mold. If you need a more sturdy support when transfer or move, you can put it on a tray or another mold.
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